Chef Penda Nangolo
Chef Penda’s Passion
Early this year, the doors to Goûts d’Afrique, an Ethiopian-inspired African fusion restaurant with a French touch, opened at the FNCC in Windhoek. With a unique blend of Ethiopian traditional cuisine…
Early this year, the doors to Goûts d’Afrique, an Ethiopian-inspired African fusion restaurant with a French touch, opened at the FNCC in Windhoek. With a unique blend of Ethiopian traditional cuisine…