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Christie Keulder

The Evolving Art of Plating Food

Christie Keulder, is a columnist, food writer and photographer and one of the new owners behind the fine dining experience in the capital, JoJo’s Café. With his vast experience in all…

Teleported to Palatable Tranquillity

“When we taste food, the brain creates a flavour profile based on the information that we feed into it by means of our tongue and taste buds, our eyes and…

Booming Fresh Food Markets of Katutura

Booming markets where trade expands in the midst of hustle and bustle are some of the signs of a growing economy. Interestingly, sometimes the markets responsible for this economic growth…